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Tindora is a green vegetable which is popular in many parts of India and is known by many names (ivy gourd, kovakai, tondli, gilodaàjust to name a few). It resembles a watermelon but is only the size of your little pinky. Tindora can be cooked as a subzi all by itself or mixed with other vegetables like potato
Storage: Keep in a cool and dry place, Refrigeration recommended
Weight: 1Kg
Origin: India
Distributor Name: Transfood GmbH
Distributor Address: ERIK - NOLTING STR 12,40227 DUSSELDORF
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