LEE KUM KEE Char Siu Sauce / Chinese Barbercue Marinade (397g)

Unlock the smoky, sweet, and savoury secrets of a Cantonese kitchen with Lee Kum Kee Char Siu Sauce, a thick and aromatic honey-based marinade designed for the perfect Chinese barbecue. Crafted from a traditional blend of fermented soybeans, honey, and fragrant spices, this rich, reddish-brown glaze is famous for creating the iconic "sticky" finish on roast pork, ribs, and grilled chicken. It is an incredibly easy-to-use kitchen essential, simply marinate your choice of protein for a few hours to infuse it with deep umami flavour and a professional-grade, mahogany-gold shine.

Nutrients: Energy (1069 kJ / 252 kcal), Fat (0.9 g), Saturated Fat (0.2 g), Carbohydrates (60 g), Sugars (55 g), Protein (0 g), Salt (11.1 g)

Ingredients: Sugar, Water, Salt, Honey, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Modified Corn Starch, Dehydrated Garlic, Spices, Acid (Acetic Acid).

Allergen: Contains Soy and Wheat

Storage: Store in a cool and dry place

Weight: 397g

Origin: Hong Kong