YAMASA Gluten Free Teriyaki Sauce (460g)

Best Before Date: N/A

Enjoy the classic taste of Japan without the gluten. Yamasa Gluten-Free Teriyaki Sauce is crafted with a special blend of naturally brewed soy sauce, sugar, and traditional seasonings. It offers a thick, glossy finish and a perfect balance of savoury umami and delicate sweetness, making it a versatile staple for any modern, health-conscious kitchen.

This premium sauce is ideal for marinating meats, glazing grilled vegetables, or drizzling over stir-fries. Whether you are hosting a BBQ or preparing a quick weeknight dinner, it delivers a restaurant-quality shine and deep, authentic flavour in every drop.

Nutrients: Energy(623 kJ / 147 kcal),Fat(0.0 g), Saturated fat(0.0 g),Carbohydrates(34 g), Sugars(29 g), Protein(2.7 g), Salt(6.0 g)

Ingredients: Water, Soy sauce(Water; Soybean; Salt; Alcohol)(30.5%), Sugar, Glucose-fructose syrup, Modified starch, Salt,  Colour(E150a),  Preservative(E211),  Thickener(E415), Sweetener(E955)

Allergen: Contains Soy.

Storage: Store in a cool and dry place

Weight: 460g

Origin: Netherlands